Time in Japan

Wednesday, October 4, 2017

Bento Lunch

The entrance ceremony is today.  The last time I was at Yamasa, I usually bought lunch from the deli at the nearby grocery store, Domy.  Since I have my own kitchen now, I intend to make lunches most of the time.  Here is today's very simple lunch.


Some gyoza that I bought pre-made but uncooked, mock crab legs, seasoned cucumber, rice. 

There is a company connected to Yamasa that makes and sells bento lunches (Japanese-style ready-cooked meals).  Their specialty is healthy bento -- organic veggies, no additives, that kind of thing.  They sell them in the lobby at lunch time. The menu is posted, so when there is a particularly good one, or one that I just can't make myself, I'll buy it. 


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